Fred Greaves
PORTFOLIOS/LIFE
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OVERVIEW
PORTFOLIOS/MEDICINE
STORIES AND PROJECTS/THE FAIR
PORTFOLIOS/EAT & DRINK
STORIES AND PROJECTS/DINNER ON MAIN
STORIES AND PROJECTS/FISH COUNT
INFO/BIO
INFO/CONTACT
INFO/CREATE PDF
STORIES AND PROJECTS/ABANDONED ABALONE
STORIES AND PROJECTS/TUNA HARBOR
STORIES AND PROJECTS/FIRE TRAINING
STORIES AND PROJECTS/DAIRY FARMS
STORIES AND PROJECTS/ENVIRONMENTAL JUSTICE
STORIES AND PROJECTS/LAND-BASED LEARNING
Savory Cafe Woodland
Flames From Pan Seared Rib Eye Roast
Rib Eye Roast With Vegetables
Savory Cafe Chef Pedro Lopez
Sacramento Wine Bar
Ro Sham Beaux Wine Bar
Busy Wine Bar in Sacramento
Ro Sham Beaux Wall of Wine
Wine Glass and Bottle by Fire Ring
Glass of Red Wine in front of Fire
A Group of Women Eating Together at Savory Cafe
Daughter Shares Pancake with Father at Breakfast Restaurant
Pancakes with Berries and Whipped Butter
Salad in a Jar with Seasonal Vegetables
Farm to Fork hors d'oeuvre
Farm to Fork Fare
Stone Fruit Salad on White Plates
Golden Egg Huevos Rancheros
Biscuits, Sausage, Scrambled Eggs and Gravy
Chef Juan Barajas in Savory Cafe Kitchen
Eggs Benedict and House Potatoes
Spicy Fried Chicken and Waffle
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Bacon Cheeseburger With Fried Egg and French Fries
Sun Dried Tomato Dipping Sauce in a Ramekin
Citrus Salad with Berry Vinaigrette
Craig Haarmeyer in Wine Cellar
Craig Haarmeyer Looks at Glass of Wine
White Wine Being Poured into a Wine Glass
Beer Poured into Glass at San Diego International Beer Festival
Woodland's Dinner on Main Beer Glass
Butternut Squash Soup
Mei Wah Beer Room
Vegan Cauliflower Taco Salad
Strawberry Bruschetta with Balsamic Vinaigrette
Avocado Toast with Greens and Eggs
Rich Chocolate Cake with Berries and Whipped Cream
Chocolate and Berry Tarts
Woodland's Dinner on Main
Craig Haarmeyer in Wine Cellar